Saturday 22 December 2012

Methamba (Mango Chatni)

Methamba (Mango Chatni)







Enjoy this summer delight and serve it with pride.
Keep it in air tight container.


Andhra Avkhayi (Mango Ketchup)

Andhra Avkhayi (Mango Ketchup)








Enjoy this summer delight and serve it cool.....

KHAJOOR KI CHATNI (DATE KETCHUP)

KAJOOR KI CHATNI (DATE KETCHUP)




Enjoy this delicious Ketchup.... Serve it Cool.

Thursday 19 July 2012

Boate Ka Samosa

Ingredients: Atta 1 cup, salt, oil, potato



Make dough  using water.

3 tbsp oil and 1 cup whole green mong (cooked with salt)

make a green chilli paste with salt and 1 tbsp of lemon juice.

deep fry the whole mixture filled in the dough rolled in to thin layers.

on getting little redish, take it oout.

enjoy delicious samosas with chutney.